Do you love grilling as much as I do? If I could, I would do nothing but grill all summer, but I think we'd miss a lot of the non-grilling food I make too much. Instead we grill a couple times a week. Grilling is just so simple and I love not having to use my stove or oven and heating up the house! This chicken is one of our favorite items to grill.
You will need:
1/4 c. lemon juice
1/4 c. vinegar
1 T. dijon mustard
1 T. honey
1 t. garlic powder
4 chicken breasts
1. Combine lemon juice, vinegar, dijon mustard, honey, and garlic powder in a large ziploc bag. Squish around to combine marinade.
2. Place chicken breasts in marinade and seal bag. Refrigerate at least 4 hours (over night is even better!).
3. Remove chicken from marinade and discard remaining marinade. Grill over medium heat for 8-10 minutes per side, until juices run clear.
Check out the other great recipes in my Grillin' Season! Series: