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Friday, March 30, 2012
It's no secret that I love s'mores. A few weeks ago, I posted a recipe for S'mores Bars that used dehydrated marshmallows. Since then, I have been brainstorming other ways to use the tiny marshmallows. We had some friends coming over for dinner, and I wanted a quick snack that we could munch on while playing games that night. Then it hit me, why not take the idea of my Marbled Chocolate Treats and sprinkle marshmallows on top? So that's what I did and every last piece was devoured!
Makes one 8x8" pan (served 4)
You will need:
5 graham crackers
1 cup chocolate chips
1/4 cup dehydrated marshmallows
1. Line the bottom of your 8x8" pan with graham crackers. You may need to break them in order to fully line your pan.
2. Melt the chocolate chips and spread them evenly over the graham crackers.
3. Sprinkle the dehydrated marshmallows on the melted chocolate and press gently so they stick.
4. Let the bark sit until the chocolate has hardened (about 10 minutes). Cut or break into pieces.