Melissa's Cuisine: Rustic Apple Galette

Monday, September 23, 2013

Rustic Apple Galette

I am so thankful for The Secret Recipe Club this month! It gave me the motivation I needed to get back in the kitchen. Taking care of a baby doesn't leave much time for baking! But I am finally learning a routine and finding time to spend in the kitchen.

Melissa's Cuisine: Rustic Apple Galette
This month I was assigned to Lavender and Lovage. Karen has so many delicious looking recipes but I was on a mission for fall flavors. My parents went apple picking and brought me a bunch of apples, so I was hoping to find a great apple recipe.

I struck gold with this Rustic Apple Galette! It is so easy to make. The original recipe calls for a store bought pie crust, but I used my go-to pie crust recipe. The apples are coated with a small amount of cinnamon and sugar, allowing the flavor of apples to really shine through. It doesn't hurt that the Galette looks pretty too!

Melissa's Cuisine: Rustic Apple Galette
Rustic Apple Galette

Ingredients:

1 pie crust, store-bought or homemade
3 firm apples
1 Tablespoon cinnamon
1 Tablespoon sugar

1. Roll out the pie crust and place it on a greased pan.

2. Quarter the apples, core them, and slice into thin slices.

3. Arrange the apple slices on the pie crust, leaving a 1" space around the edges.

4. Fold the excess crust up and over the apple slices.

5. Sprinkle the cinnamon and sugar over the galette.


6.  Bake at 400 for 20-25 minutes.

Source: Lavender and Lovage

12 comments:

  1. Hello Melissa! Thanks so much for your lovely photos and post about my recipe for Rustic Apple Galette! It is also LOVELY to me meet you, as I am new to Group C, having been in Group D for two years now! Have a wonderful reveal day and thanks again, Karen

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  2. Melissa, your galette looks great! What a perfect Fall dessert.

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  3. Your galette looks beautiful, mine always come out on the more rustic side...

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  4. It's almost too easy! Great choice for fall!

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  5. What a beautiful galette and so perfect to ring in the fall season! Glad to be part of SRC group C with you.

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  6. Love making galettes more than pie. They are more fun and you can see all the lovely fillings. This apple one looks perfect.

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  7. I've never heard of a gallette, but I think I am won over, as it looks better than pie! Thanks for sharing at the Tuesday Table link party. Deb @ Kneaded Creations

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  8. YUM! Not only does this look festive, but the pictures are absolutely gorgeous! Wonderful job! This would be great to link up to Create It Thursday #21…it's live now! Hope to see you there!

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  9. This is my favorite way to make apple 'pie'. Always quick and tasty. And this one is the easiest I have seen.

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  10. Your Apple Galette is lovely, a great fall dessert. Hope you are having a fantastic weekend and thank you so much for sharing with Full Plate Thursday!
    Miz Helen

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Thanks for reading my blog! I always look forward to reading your thoughts on my recipes!

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